Green Bay Restaurants on Dining Folio

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Salads
Soups
Sandwiches
Entrees
Pasta
The Bluff's Original Hand - Tossed 18" Pizza
Wraps
The Bluff's Burgers
Specialty Burgers
Pub & Appetizer Menu
Bluff Sides
Desserts
Friday Special
Kids Menu

Salads

Classic Caesar
Romaine, Parmesan and croutons. (Add Shrimp for $3.50; Add Chicken for $3.00) 4.95

Chef Caesar
Romaine, Parmesan, croutons, Swiss, tomato, onion, bacon bits and hard broiled egg. 5.95

Taco Salad
With lettuce, refried beans, beef, tomato, onion, and olive in a crispy tortilla shell. 6.95

return to top Soups

Chili & Soup of the Day
2.75/ 3.75

return to top Sandwiches

Served with French Fries

BLT
Bacon, lettuce & tomato on white or wheat. 5.95

Roast Beef
Spring mix, tomato, onion, with smoked mozzarella placed on sun dried tomato foccia. 6.50

The Rueben
1000 Island dressing wit shaved corned beef, Swiss & sauerkraut on rye. 5.95

Salmon Club
Grilled salmon, Swiss, bacon, lettuce and tomato on Texas toast. 6.95

Fish Sandwich
Dee fried fish with tartar sauce and lettuce placed on a Kaiser roll. 5.25

Whiskey Steak Melt
Whisky marinated chuck tender grilled and toped with mozzarella, sauteed peppers, onions & mushrooms. 7.25

Tuna Melt
Tuna salad, tomato and cheddar cheese on served rye bread. 5.50

Bistro Chicken
Grilled chicken, avocado, lettuce, tomato, onion and provolone placed on a sun dried tomato foccia. 5.95

return to top Entrees

Served with chef's choice vegetable, side & roll. Add to any entree: Shrimp Skewer for $3.50; Salmon for $4.00

Tenderloin
15.50

NY Strip
16.00

Rib Eye
15.95

Venison
20.00

BBQ Ribs
Slow roasted, grilled and topped with BBQ sauce. 9.95/ 12.95

Haddock
Baked with white wine, lemon juice & butter. 9.95

Salmon En Papolite
Salmon baked in parchment paper with seasoned butter and mixed vegetables. 12.50

Blackened Catfish
Cajun seasoned & cast iron seared and topped with corn relish. 13.50

Grilled Trout
Lemon, basil & rosemary seasoned. 12.95

Shrimp Skewers
Shrimp with garlic lime & marinated. 13.00

Broasted Chicken
5.99/ 7.99

Fajitas
Select from portabella, steak, chicken or shrimp, with lettuce, tomato, cheese and sour cream.

Consumption of raw or under-cocked food items may pose a health risk to highly susceptible people.

return to top Pasta

Chicken Parmesan
Italian breaded chicken breast topped with mozzarella served on angel hair with garden fresh marinara. 10.50

Shrimp Scampi
Sauteed shrimp, onions, peppers, mushrooms tossed in lemon pepper linguini with a white wine sauce. 11.50

Fettuccine Alfredo
Alfredo sauce tossed in fettuccini topped with green onion, tomato and fresh Parmesan. (Add Shrimp for $4.50; Add Chicken for $4.00) 7.00

Spaghetti & Meat Balls
6.95

return to top The Bluff's Original Hand - Tossed 18" Pizza

Traditional
Pepperoni; Sausage; Combination of Pepperoni & Sausage; Vegetarian which includes mushroom, onion, tomato, olive & peppers; Hawaiian which includes pineapple & Ham.

Supreme
Pepperoni or Sausage; Add two toppings.

Gourmet
Chicken & Spinach with Artichoke Sauce; Tomato, Basil & fresh Mozzarella; Mushroom and Shrimp with Bleu Cheese sauce.

Add any topping for additional $2.00 per topping. Olives, tomatoes, onion, mushroom, peppers, pineapple, sausage, pepperoni, ham.

return to top Wraps

Mediterranean Chicken
Grilled chicken, spring Mix, onion, bacon, smoked mozzarella, red pepper, mayo tomato & olive. 4.50

Portabella Balsamic
Grilled onions, feta, tomato, spring mix and balsamic dressing. 4.50

Pesto Turkey
Pesto mayo, tomato, onion, turkey, spring mix & mozzarella. 4.50

Philly
Roast Beef, sauteed peppers, mushrooms, onions, Swiss and cheddar cheese. 4.50

return to top The Bluff's Burgers

Served with French Fries.

Hamburger
4.95

Cheeseburger
Served on a Kaiser roll with cheese. 5.25

Black & Blue
Cajun seasoned topped with bleu cheese. 6.25

The Captain
Lettuce, tomato, onion, 1000 Island Swiss and bacon. 6.25

Durango
Avocado, olives, sour cream, salsa & cheddar. 6.25

Steamer
Smothered with onions, mushrooms, peppers & mozzarella. 6.2.5

BBC
BBQ bacon & cheddar cheese. 6.25

return to top Specialty Burgers

Elk Burger
8.50

Vegetarian Walnut Burger
7.25

Bison Burger
8.50

return to top Pub & Appetizer Menu

Poppers
Cream cheese popper served with French fries. 5.00

Onion Dippers
Breaded onion petals served with Cajun mayo. 5.25

Mini Tacos
Mini fried tacos with salsa & sour cream. 5.50

Cheese Quesadilla
4.50

Artichoke Dip
Homemade served with tortilla chips. 6.95

Cheese Curds
Served with French fries. 4.95

Nacho Chips & Salsa
3.50

BBQ or Hot Wings
Served with celery & creamy bleu cheese. 6.50

Potato Skins
Topped with bacon & cheddar cheese, green onion & sour cream. 4.50

Peel & Eat Shrimp
4.50/ 8.25

Mozzarella Sticks
Breaded & served with marinara sauce. 5.25

Shrimp Cocktail
8.50

Pile High Nacho Chips
7.50

Battered Mushrooms
Served with Ranch dressing. 4.95

Mussels
Sauteed in garlic butter. 9.50

return to top Bluff Sides

Potato Wedge
3.00

Seasoned Fries
3.00

Plain Fries
3.00

Baked Potato
3.00

Mashed Potato
3.00

Wild Rice
3.00

Side Salad
3.00

return to top Desserts

Hot Fudge Brownie Ala Mode
3.75

Dessert of the Day
3.75

return to top Friday Special

Perch Sandwich
Includes French fries. 5.95

Perch Dinnder
Hand breaded perch, tartar sauce, potato, rye bread with onion & coleslaw. 7.95/ 12.95

return to top Kids Menu

Includes French Fries

Hamburger

Cheese Burger

Spaghetti
(fries not included)

Pita Pizza

Chicken Strips

10 years and younger.